Our Story
The isle of wight fudge company, YARMOUTH
Great local ingredients, family-run warmth and a serious passion for fudge.
We opened in Yarmouth on Easter Saturday 2024, and things got delicious fast! Tim’s been making our secret family fudge for years—and now it’s yours to enjoy.
Lots of love
Tim & Sally
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WE MAKE ALL OUR FUDGE BY HAND
We heat it to an exact temperature in a large copper kettle and then we cream it by hand on our marble slab to create the perfect texture.
OUR COMMITMENT TO LOCAL FARMERS
We use milk, butter and cream from the Isle of Wight Dairy to make our fudge extra creamy, which also supports our farmers on the island.
NATURAL INGREDIENTS
We use a precise mix of natural ingredients making all our flavours vegetarian-friendly, with some options suitable for vegans.
OUR FUDGE IS DELICIOUS
We make our fudge with love and laughter. We hope you enjoy it as much as we do!
Supporting local
We believe in supporting local business where we can and we are proud to use whole milk, double cream
and butter from the Isle of Wight Dairy.
